FRUIT WINEMAKING GUIDE
THE REFERENCE MANUAL FOR ALL FRUIT WINEMAKERS!
A Little of What is Covered:
- Detailed Overview of Fruit Wine Industry
- Anatomy of Winemaking Fruits
- Winemaking Techniques and Production
- Laboratory Analysis and Evaluation
- Award Winning Recipes
- Tasting, Judging and the fine art of Balance
- Manage the Business, Cost and Finance Data
- Marketing, Sales and Industry Know-how
- Complete List of Buyers and Importers
- Plus a lot more…
MORE INFORMATION ON THIS GREAT 210 PAGE DETAILED MANUAL IS AVAILABLE HERE:
The Ultimate Fruit Winemaker’s Guide
Invaluable for all winemakers, from the starting amateur to the seasoned commercial producer.
View the guide outline here: Book Table of Contents
