A very interesting article by Anne Spiselman of chicagobusiness.com about...
Tags: kiwi wine
By: TESSIE VANDERWERT Ask the average wine drinker what they think of wine made from fruit other than grapes and the responses are typically: “It’s too sweet.” “It’s regular wine made with fruit flavouring.” “Not made properly.” and perhaps most telling, “Fruit wine is a curiosity for hobbyists – nothing ...
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By Tracy Wilkinson As unlikely as it sounds, cultivation of the kiwi is booming in Italy, with farmers lured by high profits, the ease with which it can be planted in former vineyards and the cachet of growing an exotic Somewhat improbably, Italy has grown to become the world’s largest ...
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